title: Antireflux or antiregurgitation milk products for infants and young children: a commentary by the ESPGHAN Committee on Nutrition.
authors.affiliation: University of Lancashire, Lancashire, United Kingdom.
authors.forename: Peter J
authors.initials: PJ
authors.lastname: Aggett
authors.forename: Carlo
authors.initials: C
authors.lastname: Agostoni
authors.forename: O
authors.initials: O
authors.lastname: Goulet
authors.forename: Olle
authors.initials: O
authors.lastname: Hernell
authors.forename: Berthold
authors.initials: B
authors.lastname: Koletzko
authors.forename: Harry L
authors.initials: HL
authors.lastname: Lafeber
authors.forename: Kim F
authors.initials: KF
authors.lastname: Michaelsen
authors.forename: P
authors.initials: P
authors.lastname: Milla
authors.forename: Jaques
authors.initials: J
authors.lastname: Rigo
authors.forename: Lawrence T
authors.initials: LT
authors.lastname: Weaver
mesh_terms: D000818:Animals; D001903:Bottle Feeding / Q000592:standards*; D002664:Child Nutritional Physiological Phenomena; D002675:Child, Preschool; D005764:Gastroesophageal Reflux / Q000178:diet therapy*; D006801:Humans; D007223:Infant; D007225:Infant Food / Q000009:adverse effects / Q000592:standards*; D007227:Infant Nutritional Physiological Phenomena; D007231:Infant, Newborn; D008892:Milk