title: Potential use of nuts for the prevention and treatment of coronary heart disease: from natural to functional foods.
authors.forename: M
authors.initials: M
authors.lastname: de Lorgeril
authors.forename: P
authors.initials: P
authors.lastname: Salen
authors.forename: F
authors.initials: F
authors.lastname: Laporte
authors.forename: F
authors.initials: F
authors.lastname: Boucher
authors.forename: J
authors.initials: J
authors.lastname: de Leiris
mesh_terms: D000328:Adult; D000368:Aged; D000369:Aged, 80 and over; D003327:Coronary Disease / Q000517:prevention & control*; D016021:Epidemiologic Studies; D005260:Female; D058870:Food, Organic; D006801:Humans; D008297:Male; D008875:Middle Aged; D009754:Nuts / Q000737:chemistry