title: Glucosinolates of seven medicinal plants from Thailand.
abstract: Nasturtium montanum was shown to contain glucobrassicin, 9-methylthionyl glucosinolate, oct-7-enyl glucosinolate, non-7-enyl glucosinolate, dec-7-enyl glucosinolate, methylsulfonyloctyl glucosinolate, methylsulfonylnonyl glucosinolate, methylsulfonyldecyl glucosinolate, benzyl glucosinolate, and Cleome chelidonii contained glucocapparin and glucocleomin. Raphanus sativus contained sulforaphene, plus sulforaphane, glucodehydroerucin, and gluconapin; Lepidum sativum contained benzyl glucosinolate and glucotropaeolin; Eruca versicaria contained glucoerucin; Cleome viscosa contained glucocapparin and glucocleomin, while Gynandropsis gynandra contained glucocapparin.
authors.affiliation: School of Pharmacy & Pharmaceutical Sciences, University of Manchester, M13 9PL, Manchester, UK.
authors.forename: T
authors.initials: T
authors.lastname: Songsak
authors.forename: G B
authors.initials: GB
authors.lastname: Lockwood
mesh_terms: D019659:Asteraceae / Q000737:chemistry; D019607:Brassicaceae / Q000737:chemistry; D005961:Glucosinolates / Q000302:isolation & purification*; D015394:Molecular Structure; D010946:Plants, Medicinal / Q000737:chemistry*; D012639:Seeds / Q000737:chemistry; D013785:Thailand
chemical_list: D005961:Glucosinolates