Variations in mammary metabolism during the natural filling of the udder with milk over a 12-h period between two milkings.
Two groups of four Holstein cows, one in their second and the other in their third or fourth lactation, were used to study temporal variations of mammary metabolism over a 12-h period between two milkings. Blood samples were collected every 30 min from an artery and a mammary vein during a 12-h interval between two milkings. Isoleucine, leucine, lysine, methionine, and phenylalanine mammary net fluxes varied or tended to change over time after milking with a similar pattern between whole blood and plasma. For these amino acids, whole blood and plasma net fluxes reached their maximum over the first 8 h after milking. Simultaneously, respiratory quotients decreased linearly and varied from 2.31 to 2.01 during the first 8 h of the period, suggesting active mammary lipogenesis. From 8 to 12 h after milking, mammary amino acid net fluxes decreased, while mammary oxygen uptake tended to increase with a concomitant decrease in the respiratory quotient reaching 1.84 to 1.40. These findings suggest that, beginning 8 h after milking, mammary uptake of amino acids starts to decrease and catabolic processes appear promoted; this phenomenon could help to explain the increase in milk production reported in the literature with increased milking frequency.
Thivierge
M C
MC
Département des sciences animales, Université Laval, Sainte-Foy, QC, Canada.
Petitclerc
D
D
Bernier
J F
JF
Couture
Y
Y
Lapierre
H
H
D000601:Amino Acids, Essential / Q000097:blood* / Q000378:metabolism; D000818:Animals; D001786:Blood Glucose / Q000378:metabolism; D002245:Carbon Dioxide / Q000097:blood; D002417:Cattle / Q000502:physiology*; D005260:Female; D007774:Lactation / Q000378:metabolism* / Q000502:physiology; D008321:Mammary Glands, Animal / Q000098:blood supply / Q000378:metabolism*; D008892:Milk / Q000737:chemistry / Q000378:metabolism*; D010100:Oxygen / Q000097:blood; D012039:Regional Blood Flow / Q000502:physiology; D012119:Respiration; D013997:Time Factors
D000601:Amino Acids, Essential; D001786:Blood Glucose; D002245:Carbon Dioxide; D010100:Oxygen