Effects of high temperature on body temperature and hormonal adjustments in piglets.
Effects of a high (33 degrees C) or thermoneutral (23 degrees C) temperature on body temperature and endocrine parameters were studied in weaned piglets. Rectal and skin temperatures were measured in four ad libitum fed animals per temperature during three weeks. After this acclimation period, 11 blood samples were withdrawn on a 24-h period. Over the acclimation period, rectal and skin temperatures were 0.6 and 2.9 degrees C higher, respectively, at 33 degrees C than at 23 degrees C (P < 0.01), this change occurring from the 1st day at 23 or 33 degrees C. A tendency of serum leptin concentrations to be lower after meals at 33 degrees C than at 23 degrees C was also displayed (P = 0.09). Plasmatic concentrations in Insulin-like growth factor I and thyroxine were decreased at 33 degrees C relative to 23 degrees C (P < 0.01 and P < 0.06, respectively), and triiodothyronine concentrations tended to be lower at 33 degrees C than at 23 degrees C (P = 0.1), which could account for the lower heat production and growth observed in pigs exposed to high temperatures.
Unité Mixte de Recherches sur le Veau et le Porc, Institut National de la Recherche Agronomique, Saint-Gilles, France.
Anne
A
Collin
Maria-Joao
MJ
Vaz
Jean
J
Le Dividich
D000064:Acclimatization; D000818:Animals; D001831:Body Temperature; D001833:Body Temperature Regulation / Q000502:physiology*; D001835:Body Weight; D006358:Hot Temperature; D007334:Insulin-Like Growth Factor I / Q000378:metabolism; D020738:Leptin / Q000097:blood; D008297:Male; D019518:Postprandial Period; D013552:Swine / Q000254:growth & development / Q000502:physiology*; D013974:Thyroxine / Q000097:blood; D014284:Triiodothyronine / Q000097:blood
D020738:Leptin; D014284:Triiodothyronine; D007334:Insulin-Like Growth Factor I; D013974:Thyroxine