Citrus pulp for cattle.
Citrus pulp is classified as an energy concentrate by-product feed. Citrus by-products fed to beef cattle include citrus molasses, citrus meal, wet citrus pulp, dried citrus pulp, and pelleted citrus pulp; however, in current production systems, pulp (wet, dry, and pelleted) is the only by-product commonly used. Citrus pulp production in the United States is limited to specific subtropical regions, of which south central Florida remains the largest with additional production in California and Texas.
Arthington
John D
JD
University of Florida-IFAS, Range Cattle Research and Education Center, 3401 Experiment Station, Ona., FL 33865, USA. jdarthington@mail.ifas.ufi.edu
Kunkle
William E
WE
Martin
Amy M
AM
D000821:Animal Feed / Q000032:analysis / Q000191:economics / Q000592:standards; D000818:Animals; D002417:Cattle / Q000378:metabolism*; D002418:Cattle Diseases / Q000209:etiology; D002957:Citrus; D019587:Dietary Supplements; D004063:Digestion; D005260:Female; D005431:Florida; D006968:Hypersensitivity, Delayed / Q000209:etiology / Q000662:veterinary; D008297:Male; D009183:Mycotoxins / Q000032:analysis; D010241:Parakeratosis / Q000209:etiology / Q000662:veterinary; D012417:Rumen / Q000378:metabolism*; D014329:Tropical Climate
D009183:Mycotoxins