title: Relationships between persistent organic chemicals residues and biochemical constituents in fish from a protected area: the French National Nature Reserve of Camargue.
abstract: The Reserve of Biosphere of Camargue [French National Nature Reserve of Camargue (NNRC)] is a protected area frequently exposed to natural and anthropogenic environmental alterations. To evaluate potential contamination of fish with lipophilic chemicals-organochlorines (OCs) and polycyclic aromatic hydrocarbons (PAHs)-a biological monitoring survey was carried out. Metabolic reserve levels were evaluated to select appropriate biological indicators able to be significant biomarkers. In addition, the incorporation of xenobiotic molecules in the lipid compartments was investigated. The contents of glycogen, total lipids, proteins and lipidic phosphorus were analyzed in liver and skeletal muscles of three teleostean: the European eel (Anguilla anguilla); the crucian carp (Carassius auratus); and the catfish (Ictalurus melas). The atmospheric origin of the PAH detected in any season in the biomass and the OCs compounds contamination by derive from agricultural treatments are established. In contradiction with some laboratory acute intoxication studies, we observe a positive correlation between tissue concentrations of contaminants and the muscular glycogen amount, a sensitive energy reserve marker. Moreover, it seems likely that the incorporation of these xenobiotics is located preferentially in the membrane structures.
authors.affiliation: University of Paris-Sud XI, Ecology Systematic and Evolution, CNRS UPRESA 8079, Bldg 442, F91405 Orsay Cedex, France. helene.roche@ibaic.u-psud.fr
authors.forename: Hélène
authors.initials: H
authors.lastname: Roche
authors.forename: Astrid
authors.initials: A
authors.lastname: Buet
authors.forename: François
authors.initials: F
authors.lastname: Ramade
mesh_terms: D000818:Animals; D015415:Biomarkers / Q000032:analysis; D004784:Environmental Monitoring; D005399:Fishes / Q000378:metabolism*; D005602:France; D005618:Fresh Water; D006003:Glycogen / Q000032:analysis / Q000378:metabolism; D006843:Hydrocarbons, Chlorinated; D007306:Insecticides / Q000032:analysis / Q000378:metabolism*; D050356:Lipid Metabolism; D008055:Lipids / Q000032:analysis; D008099:Liver / Q000378:metabolism; D018482:Muscle, Skeletal / Q000378:metabolism; D010573:Pesticide Residues / Q000032:analysis / Q000378:metabolism*; D011084:Polycyclic Aromatic Hydrocarbons / Q000032:analysis / Q000378:metabolism*; D011506:Proteins / Q000032:analysis / Q000378:metabolism; D014874:Water Pollutants, Chemical / Q000032:analysis / Q000378:metabolism*
chemical_list: D015415:Biomarkers; D006843:Hydrocarbons, Chlorinated; D007306:Insecticides; D008055:Lipids; D010573:Pesticide Residues; D011084:Polycyclic Aromatic Hydrocarbons; D011506:Proteins; D014874:Water Pollutants, Chemical; D006003:Glycogen