Fatty acid alpha-dioxygenases.
This paper will briefly review the biochemistry, molecular biology and functionality of alpha-dioxygenases from tobacco, Arabidopsis, cucumber, pea, rice and algae. Alpha-dioxygenase treated in this review has emerged as a third group of fatty acid dioxygenases along with lipoxygenases and endoperoxide synthases.
Hamberg
Mats
M
Department of Medical Biochemistry and Biophysics, Karolinska Institutet, Stockholm, Sweden. mats.hamberg@mbb.ki.se
Ponce de León
Inés
I
Sanz
Ana
A
Castresana
Carmen
C
D020418:Algal Proteins / Q000737:chemistry / Q000235:genetics / Q000378:metabolism*; D000595:Amino Acid Sequence; D000818:Animals; D006899:Mixed Function Oxygenases / Q000737:chemistry / Q000145:classification / Q000235:genetics / Q000378:metabolism*; D008969:Molecular Sequence Data; D015394:Molecular Structure; D010802:Phylogeny; D018521:Plant Physiological Phenomena; D010940:Plant Proteins / Q000737:chemistry / Q000235:genetics / Q000378:metabolism*; D030821:Plants, Genetically Modified; D016415:Sequence Alignment
D020418:Algal Proteins; D010940:Plant Proteins; D006899:Mixed Function Oxygenases; C019081:fatty acid alpha-hydroxylase