[The study of soy isoflavone metabolism in patients with cardiovascular diseases].
The investigation of influent of antiatherosclerotic diets with various component of phytoestrogens on clinical and metabolic parameters in patients with ischemic heart disease and hypertension. Definition of quantity isoflavones in soy protein products, in diets and in urine patients before and after treatment.
Tutel'ian
V A
VA
Pavliuchkova
M S
MS
Pogozheva
A V
AV
Vorob'eva
L Sh
LSh
Derbeneva
S A
SA
D000328:Adult; D000368:Aged; D001794:Blood Pressure / Q000187:drug effects; D002318:Cardiovascular Diseases / Q000178:diet therapy* / Q000378:metabolism*; D002784:Cholesterol / Q000097:blood; D005260:Female; D019833:Genistein / Q000032:analysis / Q000494:pharmacology; D006801:Humans; D006973:Hypertension / Q000178:diet therapy / Q000378:metabolism; D007529:Isoflavones / Q000378:metabolism* / Q000627:therapeutic use / Q000652:urine; D008297:Male; D008875:Middle Aged; D017202:Myocardial Ischemia / Q000178:diet therapy / Q000378:metabolism; D013025:Glycine max / Q000737:chemistry*; D014280:Triglycerides / Q000097:blood
D007529:Isoflavones; D014280:Triglycerides; D002784:Cholesterol; D019833:Genistein