title: Mercury intake associated with fish consumption in a cohort of Gipuzkoa, Basque Country, Spain.
authors.affiliation: Public Health Division of Gipuzkoa, Health Department of the Basque Country, Spain.
authors.forename: N
authors.initials: N
authors.lastname: Larrañaga
authors.forename: P
authors.initials: P
authors.lastname: Amiano
authors.forename: M
authors.initials: M
authors.lastname: Dorronsoro
authors.forename: J M
authors.initials: JM
authors.lastname: Sanzo
mesh_terms: D000328:Adult; D000818:Animals; D015415:Biomarkers / Q000032:analysis / Q000097:blood; D015331:Cohort Studies; D003257:Consumer Product Safety; D004034:Diet Surveys; D004781:Environmental Exposure / Q000032:analysis*; D004912:Erythrocytes / Q000737:chemistry; D005260:Female; D005399:Fishes / Q000378:metabolism*; D005506:Food Contamination; D006801:Humans; D008297:Male; D008628:Mercury / Q000008:administration & dosage* / Q000097:blood; D008630:Mercury Poisoning / Q000453:epidemiology*; D008875:Middle Aged; D011446:Prospective Studies; D017747:Seafood; D013030:Spain / Q000453:epidemiology; D013045:Species Specificity
chemical_list: D015415:Biomarkers; D008628:Mercury