title: Family food environments of 5-6-year-old-children: does socioeconomic status make a difference?
authors.affiliation: Physical Activity and Nutrition Research Group, School of Health Sciences, Deakin University, Melbourne, Australia. kcamp@deakin.edu.au
authors.forename: Karen
authors.initials: K
authors.lastname: Campbell
authors.forename: David
authors.initials: D
authors.lastname: Crawford
authors.forename: Michelle
authors.initials: M
authors.lastname: Jackson
authors.forename: Karen
authors.initials: K
authors.lastname: Cashel
authors.forename: Anthony
authors.initials: A
authors.lastname: Worsley
authors.forename: Kay
authors.initials: K
authors.lastname: Gibbons
authors.forename: Leann L
authors.initials: LL
authors.lastname: Birch
mesh_terms: D001315:Australia; D002648:Child; D002664:Child Nutritional Physiological Phenomena; D002675:Child, Preschool; D003296:Cooking; D004032:Diet / Q000592:standards; D004034:Diet Surveys; D005191:Family Characteristics; D005247:Feeding Behavior; D005523:Food Supply; D006801:Humans; D008297:Male; D008402:Mass Media; D018673:Nutrition Policy; D012923:Social Class; D011795:Surveys and Questionnaires