title: [Analysis of chemical constituents in the essential oil from Evodia fargesii by GC/MS].
abstract: In the essential oil from Evodia fargesii Dode, 33 constituents were identified by means of GC-MS-DS. The content of these compounds are 91.0% in the essential oil of this plant. The main compounds are eighteen terpenoids.
authors.affiliation: Nanchang Institute for Drug Control, Nanchang 330003.
authors.forename: J
authors.initials: J
authors.lastname: Zhang
authors.forename: G
authors.initials: G
authors.lastname: Feng
authors.forename: Y
authors.initials: Y
authors.lastname: Luo
mesh_terms: D032086:Evodia / Q000737:chemistry*; D005638:Fruit / Q000737:chemistry; D008401:Gas Chromatography-Mass Spectrometry; D009822:Oils, Volatile / Q000737:chemistry* / Q000302:isolation & purification; D010946:Plants, Medicinal / Q000737:chemistry*; D000081223:Polycyclic Sesquiterpenes; D012717:Sesquiterpenes / Q000302:isolation & purification*; D045789:Sesquiterpenes, Guaiane; D013729:Terpenes / Q000302:isolation & purification*
chemical_list: D009822:Oils, Volatile; D000081223:Polycyclic Sesquiterpenes; D012717:Sesquiterpenes; D045789:Sesquiterpenes, Guaiane; D013729:Terpenes; C078669:cedrol; C469146:guaiol