title: [Studies on the chemical components of Brucea javanica].
abstract: Three active components were isolated from treated dry-fruits of Brucea javanica (L.) Merr by chromatographic methods, and they were identified as Brusatol (I), Bruceine D (II), Bruceosidae A (III) by means of UV, IR, 1H-NMR, 13C-NMR spectroscopic analysis methods.
authors.affiliation: Shenzhen Women and Children's Hospital, Shenzhen 518028.
authors.forename: H
authors.initials: H
authors.lastname: Xie
authors.forename: H
authors.initials: H
authors.lastname: Deng
authors.forename: S
authors.initials: S
authors.lastname: Huang
authors.forename: Z
authors.initials: Z
authors.lastname: Wu
authors.forename: M
authors.initials: M
authors.lastname: Zhang
mesh_terms: D032269:Brucea / Q000737:chemistry*; D009682:Magnetic Resonance Spectroscopy; D010946:Plants, Medicinal / Q000737:chemistry*; D036702:Quassins / Q000032:analysis / Q000302:isolation & purification*; D013055:Spectrophotometry, Infrared; D013056:Spectrophotometry, Ultraviolet
chemical_list: D036702:Quassins; C020237:brusatol; C030412:bruceine D; C020236:bruceoside A