title: Committee on food nutrition. Sugars and sugar products.
authors.affiliation: Sugar Processing Research Institute, Inc., 1100 Robert E. Lee Blvd, New Orleans, LA 70124, USA. godshall@srrc.ars.usda.gov
authors.forename: Mary An
authors.initials: MA
authors.lastname: Godshall
mesh_terms: D031002:Acer / Q000737:chemistry; D027461:Beta vulgaris / Q000737:chemistry; D002623:Chemistry Techniques, Analytical / Q000379:methods; D002845:Chromatography / Q000379:methods; D019422:Dietary Sucrose / Q000032:analysis*; D005557:Formaldehyde / Q000032:analysis; D009844:Oligosaccharides / Q000032:analysis; D013050:Spectrometry, Fluorescence; D013402:Sugar Alcohols / Q000032:analysis
chemical_list: D019422:Dietary Sucrose; D009844:Oligosaccharides; D013402:Sugar Alcohols; D005557:Formaldehyde