title: [Nutritional status and post-transplantation risks].
authors.affiliation: Medisinsk avdeling Rikshospitalet 0027 Oslo. liv.forli@rikshospitalet.no
authors.forename: Liv
authors.initials: L
authors.lastname: Førli
mesh_terms: D001823:Body Composition; D016027:Heart Transplantation / Q000009:adverse effects / Q000401:mortality; D006801:Humans; D016030:Kidney Transplantation / Q000009:adverse effects / Q000401:mortality; D016031:Liver Transplantation / Q000009:adverse effects / Q000401:mortality; D016040:Lung Transplantation / Q000009:adverse effects / Q000401:mortality; D009748:Nutrition Disorders / Q000150:complications / Q000209:etiology; D009752:Nutritional Status; D009765:Obesity / Q000150:complications / Q000209:etiology; D016377:Organ Transplantation / Q000009:adverse effects* / Q000401:mortality; D011183:Postoperative Complications / Q000401:mortality / Q000517:prevention & control; D012307:Risk Factors; D013851:Thinness / Q000150:complications / Q000209:etiology; D015430:Weight Gain