title: Determination of isoflavones in ready-to-feed soy-based infant formula.
abstract: An alkaline hydrolysis/liquid chromatography (LC) method was developed for determination of isoflavones in ready-to-feed soy-based infant formula. The method consists of a 15 min methanol extraction, 10 min alkaline hydrolysis, HCl neutralization, gravity filtration, aqueous dilution, and 50 min LC analysis with UV detection at 262 and 250 nm to quantify 6 isoflavone analytes: daidzin, glycitin, genistin, daidzein, glycitein, and genistein. The concentration averages for 10 commercial batches (microg aglycone/g formula) were daidzein, 6.12 +/- 1.23; glycitein, 1.19 +/- 0.16; genistein, 12.8 +/- 2.35; and total, 20.1 +/- 3.61. Validation experiments demonstrated extraction completion and analyte stability to alkaline hydrolysis. Spike recoveries ranged from 97.6 to 104.1%, and a series of accuracy assessments showed that isoflavone concentration determined by the method was within 5% of the true value. The relative standard deviation values for repeatability ranged from 0.4 to 2.2% (n = 10), and from 0.3 to 2.7% (n = 4) for intermediate precision. Isoflavone peak purity was verified by comparing sample and standard peak area ratios (262/250 nm). The limits of detection and quantitation (microg/ formula) ranged from 0.02 to 0.05 and 0.08 to 0.18 microg/g, respectively. The difference between our concentrations and those reported by others in 1995-1998 is attributable to the well-established seasonal variation in soybean isoflavone levels. Although the method was applied exclusively to ready-to-feed formula in the present study, it is equally suitable for powder and concentrated liquid infant formulas.
authors.affiliation: Abbott Laboratories, Ross Products Division, 3300 Stelzer Rd, Columbus, OH 43219, USA. paul.johns@rossnutrition.com
authors.forename: Paul
authors.initials: P
authors.lastname: Johns
authors.forename: Lobat
authors.initials: L
authors.lastname: Dowlati
authors.forename: Wayne
authors.initials: W
authors.lastname: Wargo
mesh_terms: D002853:Chromatography, Liquid; D004355:Drug Stability; D005374:Filtration; D019833:Genistein / Q000032:analysis; D006801:Humans; D006851:Hydrochloric Acid; D006863:Hydrogen-Ion Concentration; D006868:Hydrolysis; D007202:Indicators and Reagents; D007223:Infant; D007225:Infant Food / Q000032:analysis*; D007529:Isoflavones / Q000032:analysis*; D000432:Methanol; D011786:Quality Control; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D013025:Glycine max
chemical_list: D007202:Indicators and Reagents; D007529:Isoflavones; C040641:genistin; C013908:daidzin; C004742:daidzein; C086566:glycitein; D019833:Genistein; C433283:glycitin; D006851:Hydrochloric Acid; D000432:Methanol