title: Anaphylaxis to wheat isolates: immunochemical study of a case proved by means of double-blind, placebo-controlled food challenge.
authors.forename: Virginie
authors.initials: V
authors.lastname: Leduc
authors.forename: Denise-Anne
authors.initials: DA
authors.lastname: Moneret-Vautrin
authors.forename: Laurence
authors.initials: L
authors.lastname: Guerin
authors.forename: Martine
authors.initials: M
authors.lastname: Morisset
authors.forename: Gisèle
authors.initials: G
authors.lastname: Kanny
mesh_terms: D000328:Adult; D000707:Anaphylaxis / Q000209:etiology*; D004311:Double-Blind Method; D004797:Enzyme-Linked Immunosorbent Assay; D005260:Female; D005512:Food Hypersensitivity / Q000209:etiology*; D005903:Gliadin / Q000276:immunology; D006801:Humans; D007073:Immunoglobulin E / Q000032:analysis; D014908:Triticum / Q000276:immunology*
chemical_list: D007073:Immunoglobulin E; D005903:Gliadin