Changes in the order of elution of some organic compounds in high-resolution gas chromatography on polar columns depending on the injection method and water content in the sample.
During the GC analysis of apple aroma essence using a capillary column with polar stationary phases, i.e., bonded/crosslinked polyethylene glycol (HP-Innowax) and acid-modified polyethylene glycol (FFAP) the phenomenon of changing the elution order of some compounds was observed ("cross-over phenomenon"). The elution order within two pairs of closely eluting compounds: 2-methylbutyl acetate/pentan-3-ol (internal standard) and trans-2-hexen-1-al/2-methylbutan-1-ol differed between samples introduced onto the column with direct injection and with static headspace method. Experiments carried out on standard solutions of investigated compounds in water-acetone mixtures of gradually reduced water ratio (99:1 to 0:100) proved that changes of elution times leading first to co-elution and subsequently to reversion of elution order of compounds within both pairs depended on the amount of water in the injected sample. The same effect was observed while the amount of water was diminished by reducing the sample volume introduced into the column.
Institute of Agricultural and Food Biotechnology, Rakowiecka 36, 02-532 Warsaw, Poland. skapska@ibprs.pl
Sylwia
S
Skapska
Zygfryd
Z
Witkiewicz
Karol
K
Bal
D002849:Chromatography, Gas / Q000295:instrumentation* / Q000379:methods*; D009930:Organic Chemicals / Q000302:isolation & purification*; D014867:Water / Q000032:analysis
D009930:Organic Chemicals; D014867:Water