title: Food-PCR. Validation and standardization of diagnostic PCR for detection of Yersinia enterocolitica and other foodborne pathogens.
authors.affiliation: Danish Veterinary Institute, Copenhagen, Denmark.
authors.forename: Mathilde H
authors.initials: MH
authors.lastname: Josefsen
authors.forename: Susanne Thisted
authors.initials: ST
authors.lastname: Lambertz
authors.forename: Stefan
authors.initials: S
authors.lastname: Jensen
authors.forename: Jeffrey
authors.initials: J
authors.lastname: Hoorfar
mesh_terms: D004269:DNA, Bacterial / Q000235:genetics* / Q000302:isolation & purification; D005189:False Positive Reactions; D005504:Food Analysis; D005516:Food Microbiology; D017408:Guidelines as Topic; D016133:Polymerase Chain Reaction / Q000379:methods* / Q000592:standards; D015203:Reproducibility of Results; D015007:Yersinia / Q000235:genetics / Q000302:isolation & purification*; D015008:Yersinia enterocolitica / Q000235:genetics / Q000302:isolation & purification*
chemical_list: D004269:DNA, Bacterial