title: Effect of total parenteral nutrition products on enzymatic measurements of glycated albumin.
authors.forename: Hiromi
authors.initials: H
authors.lastname: Tanabe
authors.forename: Naoki
authors.initials: N
authors.lastname: Tsuji
authors.forename: Teruo
authors.initials: T
authors.lastname: Endoh
authors.forename: Syunichi
authors.initials: S
authors.lastname: Nasu
authors.forename: Yoko
authors.initials: Y
authors.lastname: Koyanagi
authors.forename: Saori
authors.initials: S
authors.lastname: Koshida
authors.forename: Keiichi
authors.initials: K
authors.lastname: Tamura
authors.forename: Atsuhito
authors.initials: A
authors.lastname: Yagihasghi
authors.forename: Naoki
authors.initials: N
authors.lastname: Watanabe
mesh_terms: D000596:Amino Acids / Q000032:analysis; D010450:Endopeptidases; D005189:False Positive Reactions; D005526:Food, Formulated / Q000032:analysis* / Q000592:standards; D017127:Glycation End Products, Advanced; D006801:Humans; D006943:Hyperglycemia / Q000097:blood*; D010289:Parenteral Nutrition, Total / Q000592:standards; D012709:Serum Albumin / Q000032:analysis*; D000093423:Glycated Serum Albumin
chemical_list: D000596:Amino Acids; D017127:Glycation End Products, Advanced; D012709:Serum Albumin; D010450:Endopeptidases; D000093423:Glycated Serum Albumin