title: [Monitoring of food products from genetically modified sources in Moscow].
abstract: This paper presents results of a detection of genetically modified organisms (GMO) in food from the shops of Moscow. The screening methods and event-specific assay based on the polymerase chain reaction is used. Transgenic DNA from genetically modified soybeans line 40-3-2 is detected in 17.2% samples of studied foods. Soybeans line 40-3-2 is allowed in Russian food supply.
authors.forename: V A
authors.initials: VA
authors.lastname: Tutel'ian
authors.forename: N N
authors.initials: NN
authors.lastname: Filatov
authors.forename: E Iu
authors.initials: EIu
authors.lastname: Sorokina
authors.forename: O N
authors.initials: ON
authors.lastname: Chernysheva
authors.forename: N Ia
authors.initials: NIa
authors.lastname: Salova
authors.forename: E V
authors.initials: EV
authors.lastname: Sizykh
authors.forename: O V
authors.initials: OV
authors.lastname: Anisimova
mesh_terms: D005504:Food Analysis / Q000379:methods*; D030841:Food, Genetically Modified / Q000706:statistics & numerical data*; D009031:Moscow; D030781:Organisms, Genetically Modified; D030821:Plants, Genetically Modified; D016133:Polymerase Chain Reaction / Q000379:methods; D013025:Glycine max / Q000235:genetics