title: Risk factors for fecal shedding of Salmonella from horses in a veterinary teaching hospital.
abstract: Identification of risk factors for horses shedding Salmonella in their feces helps identify patients at-risk of infection and protect the overall population through heightened biosecurity. Fecal samples from 230 hospitalized horses were cultured for Salmonella spp. Historical data were collected on 21 putative risk factors and assessed for association with the risk of a horse being culture positive using forwards stepwise logistic regression. Salmonella was isolated from 13 horses--most commonly from either the first (n=5) or second (n=4) sample collected. Only presenting complaint (confounded by age, breed and gender) was significantly (P < or = 0.05) associated with positive Salmonella-culture results. Analysis of residuals showed that the model was robust, but individual risk-factor estimates were changed by removal of outliers. Overall, presenting complaint (for example, lower-respiratory-tract disease) was the most important indicator of culture status.
authors.affiliation: Department of Veterinary Pathobiology, School of Veterinary Medicine, Purdue University, West Lafayette, IN 47907-2027, USA.
authors.forename: Catherine A
authors.initials: CA
authors.lastname: Alinovi
authors.forename: Michael P
authors.initials: MP
authors.lastname: Ward
authors.forename: Laurent L
authors.initials: LL
authors.lastname: Couëtil
authors.forename: Ching Ching
authors.initials: CC
authors.lastname: Wu
mesh_terms: D000818:Animals; D005243:Feces / Q000382:microbiology; D005260:Female; D006734:Horse Diseases / Q000453:epidemiology* / Q000209:etiology / Q000382:microbiology / Q000517:prevention & control; D006736:Horses; D006762:Hospitals, Animal; D007196:Indiana / Q000453:epidemiology; D008297:Male; D011996:Records / Q000662:veterinary; D012189:Retrospective Studies; D012307:Risk Factors; D012475:Salmonella / Q000472:pathogenicity*; D012481:Salmonella Infections, Animal / Q000453:epidemiology* / Q000209:etiology / Q000382:microbiology / Q000517:prevention & control