Temperament, character, and eating attitudes in Japanese college women.
The present study investigated associations between dimensions of personality characteristics and eating attitudes in Japanese college women. 91 college women with a mean age of 20.7 yr. (SD=2.3 yr.), attending a School of Nursing or a School for Kindergarten Teachers, voluntarily responded to the Japanese version of the Temperament and Character Inventory and the Eating Attitudes Test. A significant positive correlation was found between the scores on the Temperament and Character Inventory subscale of Harm Avoidance and the Eating Attitudes Test total scores (Spearman p = .24, p = .02) and the scores on the Eating Attitudes Test subscale of Food Preoccupation (Spearman p = .33, p =.002). The scores on the Temperament and Character Inventory subscale of Self-directedness showed significant negative correlations with the Eating Attitudes Test total scores (Spearman p = -.35, p = .001) and the scores on the Eating Attitudes Test subscales of Dieting (Spearman p = -.29, p = .005) and Food Preoccupation (Spearman p = -.43, p = .0001). The present results suggest that Japanese college women who score high on Harm Avoidance and low on Self-directedness may be more likely to develop inappropriate eating attitudes.
Tomotake
Masahito
M
Department of Psychiatry, The University of Tokushima School of Medicine, Tokushima-shi, Japan. tomotake@clin.med.tokushima-u.ac.jp
Harada
Takashi
T
Ishimoto
Yasuhito
Y
Tanioka
Tetsuya
T
Ohmori
Tetsuro
T
D000328:Adult; D002605:Character; D003469:Culture; D005247:Feeding Behavior / Q000208:ethnology*; D005260:Female; D006801:Humans; D007564:Japan; D011795:Surveys and Questionnaires; D013694:Temperament