Sensor strategies for microorganism detection--from physical principles to imprinting procedures.
Detecting cells and microorganisms in different matrices is becoming an increasingly important task in a variety of fields including bioprocess control, food technology, health care, and environmental analysis. In this review, fast on-line detection methods for this purpose are presented including different recognition and transducer strategies.
Dickert
Franz L
FL
Institute of Analytical Chemistry, Vienna University, Waehringer Strasse 38, 1090, Vienna, Austria. Franz.Dickert@univie.ac.at
Lieberzeit
Peter
P
Hayden
Oliver
O
D000162:Acoustics; D001703:Biophysics / Q000295:instrumentation / Q000379:methods; D015374:Biosensing Techniques / Q000295:instrumentation / Q000379:methods; D004563:Electrochemistry; D004566:Electrodes; D005504:Food Analysis / Q000295:instrumentation / Q000379:methods; D005516:Food Microbiology; D008828:Microbiological Techniques / Q000295:instrumentation / Q000379:methods; D055095:Optics and Photonics