Influence of food on plasma concentration of mycophenolic acid in a heart transplant patient receiving concomitant tacrolimus.
Naganuma
Miyoko
M
Shiga
Tsuyoshi
T
Kawai
Akihiko
A
Kawarai
Hirotaka
H
Hayashi
Tetsuo
T
Matsuda
Naoki
N
Fujii
Emiko
E
Kurosawa
Hiromi
H
Kasanuki
Hiroshi
H
D005260:Female; D005502:Food; D016027:Heart Transplantation; D006801:Humans; D008875:Middle Aged; D009173:Mycophenolic Acid / Q000031:analogs & derivatives* / Q000097:blood*
D009173:Mycophenolic Acid