title: [The chemical constitution of the blood pressure decreasing factor in the potato].
authors.forename: P
authors.initials: P
authors.lastname: MARQUARDT
authors.forename: H
authors.initials: H
authors.lastname: SCHUMACHER
authors.forename: G
authors.initials: G
authors.lastname: VOGG
mesh_terms: D000109:Acetylcholine / Q000494:pharmacology*; D001794:Blood Pressure / Q000187:drug effects*; D006801:Humans; D007022:Hypotension; D011198:Solanum tuberosum
chemical_list: D000109:Acetylcholine
vernacular_title: Die chemische Konstitution des blutdrucksenkenden Faktors in der Kartoffel.