title: Quantitative lectin-carbohydrate interaction analysis on solid-phase surfaces using biosensor based on surface plasmon resonance.
authors.affiliation: Tokyo R & D, Amersham Biosciences, 3-25-1, Hyakunincho, Shinjuku-ku, Tokyo 169-0073, Japan.
authors.forename: Hiroyuki
authors.initials: H
authors.lastname: Sota
authors.forename: Reiko T
authors.initials: RT
authors.lastname: Lee
authors.forename: Yuan C
authors.initials: YC
authors.lastname: Lee
authors.forename: Yasuro
authors.initials: Y
authors.lastname: Shinohara
mesh_terms: D015374:Biosensing Techniques; D050260:Carbohydrate Metabolism; D002240:Carbohydrate Sequence; D002241:Carbohydrates / Q000737:chemistry; D037102:Lectins / Q000737:chemistry / Q000378:metabolism*; D008969:Molecular Sequence Data; D015394:Molecular Structure; D020349:Surface Plasmon Resonance
chemical_list: D002241:Carbohydrates; D037102:Lectins