title: Prevalence of Escherichia coli O157 and other Shiga-toxin-producing E. coli in lambs at slaughter.
authors.affiliation: US Department of Agriculture, Veterinary Services, 755 Parfet Street, Suite 136, Lakewood, CO 80215, USA.
authors.forename: B J
authors.initials: BJ
authors.lastname: McCluskey
authors.forename: D H
authors.initials: DH
authors.lastname: Rice
authors.forename: D D
authors.initials: DD
authors.lastname: Hancock
authors.forename: C J
authors.initials: CJ
authors.lastname: Hovde
authors.forename: T E
authors.initials: TE
authors.lastname: Besser
authors.forename: S
authors.initials: S
authors.lastname: Gray
authors.forename: R P
authors.initials: RP
authors.lastname: Johnson
mesh_terms: D000003:Abattoirs; D000818:Animals; D003625:Data Collection; D004927:Escherichia coli Infections / Q000473:pathology / Q000662:veterinary*; D019453:Escherichia coli O157 / Q000145:classification* / Q000472:pathogenicity; D015995:Prevalence; D016036:Seroepidemiologic Studies; D012703:Serotyping; D012757:Sheep Diseases / Q000382:microbiology*; D022641:Shiga Toxin 2 / Q000032:analysis*
chemical_list: D022641:Shiga Toxin 2