Effect of alcohols on the mycological production of citric acid in surface and submerged culture.  II.  Fermentation of crude carbohydrates.
D000438:Alcohols; D002241:Carbohydrates / Q000494:pharmacology*; D002951:Citrates / Q000378:metabolism*; D019343:Citric Acid; D000431:Ethanol; D005285:Fermentation; D000432:Methanol / Q000494:pharmacology*; D013549:Sweetening Agents
D000438:Alcohols; D002241:Carbohydrates; D002951:Citrates; D013549:Sweetening Agents; D019343:Citric Acid; D000431:Ethanol; D000432:Methanol
ALCOHOL, METHYL/effects; CARBOHYDRATES/effects; CITRATES/metabolism