The branched-chain fatty acids of mutton fat.  I.  The isolation of ( )-14-methyl-hexadecanoic acid.
D000273:Adipose Tissue; D005227:Fatty Acids; D005502:Food; D019308:Palmitic Acid; D010169:Palmitic Acids
D005227:Fatty Acids; D010169:Palmitic Acids; D019308:Palmitic Acid; C046143:14-methylhexadecanoic acid
FATTY ACIDS; FATTY TISSUE