Resveratrol in raw and baked blueberries and bilberries.
D000975:Antioxidants / Q000032:analysis*; D002851:Chromatography, High Pressure Liquid; D005638:Fruit / Q000737:chemistry*; D006358:Hot Temperature; D013058:Mass Spectrometry; D000077185:Resveratrol; D013267:Stilbenes / Q000032:analysis*; D029796:Vaccinium / Q000737:chemistry*; D029800:Vaccinium myrtillus / Q000737:chemistry*
D000975:Antioxidants; D013267:Stilbenes; D000077185:Resveratrol