[Amino acid composition of hydrolysates of steeped bitter cassava meal].
D000596:Amino Acids / Q000032:analysis*; D002845:Chromatography; D002365:Manihot; D062407:Meals; D010944:Plants; D014675:Vegetables
D000596:Amino Acids
AMINO ACIDS/determination; CHROMATOGRAPHY; PLANTS
Composition en acides aminés d'hydrolysats de farine de manioc roul variété amère.