The assimilation of amino acids by bacteria. 19. The inhibition of phenylalanine incorporation in Staphylococcus aureus by chloramphenicol and p-chlorophenylalanine.
D000596:Amino Acids; D001419:Bacteria; D002701:Chloramphenicol / Q000494:pharmacology*; D010134:Fenclonine; D008837:Micrococcus / Q000378:metabolism*; D010649:Phenylalanine / Q000378:metabolism*; D013203:Staphylococcal Infections; D013211:Staphylococcus aureus
D000596:Amino Acids; D010649:Phenylalanine; D002701:Chloramphenicol; D010134:Fenclonine
CHLORAMPHENICOL/effects; MICROCOCCUS PYOGENES/metabolism; PHENYLALANINE/metabolism