[Effect of assimilation of bacterial products on variability of microorganisms. II. Biological characteristics of paratyphoid-like variants].
D004926:Escherichia coli / Q000208:ethnology*; D010284:Paratyphoid Fever; D012475:Salmonella
ESCHERICHIA COLI/culture; SALMONELLA
Minlivist' mikroorganizmiv pid vlivom asimiliatsii mikrobnikh produktiv. II. Biologichna kharakteristika paratifopodibnikh variantiv.