Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid.
D002241:Carbohydrates / Q000494:pharmacology*; D005227:Fatty Acids / Q000378:metabolism*; D050356:Lipid Metabolism; D010084:Oxidation-Reduction; D019308:Palmitic Acid
D002241:Carbohydrates; D005227:Fatty Acids; D019308:Palmitic Acid
CARBOHYDRATES/effects; FATTY ACIDS/metabolism; OXIDATION-REDUCTION