[Factors influencing the development and metabolism of mesophilic and thermophilic Clostridium other than the toxigenic in semi-preserved meat].
D001432:Bacteriology; D003013:Clostridium; D005519:Food Preservation; D008460:Meat / Q000382:microbiology*; D011309:Preservation, Biological
CLOSTRIDIUM; FOOD PRESERVATION; MEAT/bacteriology
Facteurs influençant le développement et le métabolisme des Clostridium mesophiles et thermophiles autres que les toxigènes dans les semi-conserves de viande.