The interaction of zymohexoses and maltose in maltose fermentation by baker's yeast.
D050260:Carbohydrate Metabolism; D005285:Fermentation; D006601:Hexoses / Q000378:metabolism*; D008320:Maltose; D012441:Saccharomyces cerevisiae; D015002:Yeast, Dried
D006601:Hexoses; D008320:Maltose
HEXOSES/metabolism; YEAST, DRIED