[Transformation of labeled acetate by yeast during anaerobic fermentation; formation of succinic acid, isopropanol, amyl alcohol and sterols].
D000433:1-Propanol; D019840:2-Propanol; D000085:Acetates; D019342:Acetic Acid / Q000378:metabolism*; D000438:Alcohols / Q000378:metabolism*; D005285:Fermentation; D000439:Pentanols; D012441:Saccharomyces cerevisiae; D013256:Steroids / Q000378:metabolism*; D013261:Sterols; D013386:Succinates / Q000378:metabolism*; D019802:Succinic Acid; D015003:Yeasts
D000085:Acetates; D000438:Alcohols; D000439:Pentanols; D013256:Steroids; D013261:Sterols; D013386:Succinates; D000433:1-Propanol; D019802:Succinic Acid; D019840:2-Propanol; D019342:Acetic Acid
ACETIC ACID/metabolism; ALCOHOL, PROPYL; ALCOHOLS/metabolism; STEROIDS/metabolism; SUCCINATES/metabolism; YEASTS
Transformation de l'acétate marqué par la levure en fermentation anaérobie:  formation d'acide succinique, d'isopropanol, d'alcoolamylique et de stérols.