Effect of duration of heating, L-alanine and spore concentration on the oxidation of glucose by spores of Bacillus cereus var. terminalis.
D000409:Alanine / Q000494:pharmacology*; D001409:Bacillus cereus / Q000378:metabolism*; D050260:Carbohydrate Metabolism; D005947:Glucose / Q000378:metabolism*; D006361:Heating; D010084:Oxidation-Reduction; D013171:Spores, Bacterial
D005947:Glucose; D000409:Alanine
ALANINE/effects; BACILLUS CEREUS/metabolism; GLUCOSE/metabolism