Use of antibiotics in the preservation of meats and other food products.
D000900:Anti-Bacterial Agents; D000904:Antibiotics, Antitubercular; D005519:Food Preservation; D008460:Meat; D011309:Preservation, Biological
D000900:Anti-Bacterial Agents; D000904:Antibiotics, Antitubercular
ANTIBIOTICS; FOOD PRESERVATION; MEAT