[Whole-grain bread and porridge].
D001939:Bread; D002523:Edible Grain; D019648:Foods, Specialized; D006801:Humans; D009747:Nutritional Physiological Phenomena; D052756:Nutritional Sciences; D009752:Nutritional Status; D018514:Plant Structures
BREAD; NUTRITION
Vollkornbrot und Vollkornbrei.