The addition of small amounts of defatted fish flour to whole yellow corn, whole wheat, whole and milled rye, grain sorghum and millet. I. Influence on growth and protein efficiency. II. Nutritive value of the minerals in fish flour.
D004032:Diet; D002523:Edible Grain; D005394:Fish Flour; D005399:Fishes; D006128:Growth; D008903:Minerals; D009753:Nutritive Value; D008897:Panicum; D011506:Proteins / Q000378:metabolism*; D012434:Secale; D045868:Sorghum; D014908:Triticum; D003313:Zea mays
D008903:Minerals; D011506:Proteins
DIETS/effects; FISH; GRAIN; GROWTH; PROTEINS/metabolism