Flour and bread, prepared with or without treatment with chlorine dioxide, as long-term sources of vitamin E for rats.
D000818:Animals; D001939:Bread; D002713:Chlorine; D017606:Chlorine Compounds; D005433:Flour; D005502:Food; D010087:Oxides; D051381:Rats; D014810:Vitamin E; D014811:Vitamin E Deficiency
D017606:Chlorine Compounds; D010087:Oxides; D014810:Vitamin E; D002713:Chlorine; C025109:chlorine dioxide
CHLORINE; FLOUR; FOOD; VITAMIN E DEFICIENCY/experimental