Studies on the cold-insoluble fraction of the water-extractable soybean proteins. II. Factors influencing conformation changes in the 11 S component.
D006801:Humans; D008968:Molecular Conformation; D011506:Proteins; D030262:Soybean Proteins; D013025:Glycine max; D014867:Water
D011506:Proteins; D030262:Soybean Proteins; D014867:Water
PROTEINS; SOY BEAN