Bacterial growth in potato and turkey salads.
D005516:Food Microbiology; D006801:Humans; D008460:Meat / Q000382:microbiology*; D008837:Micrococcus; D011198:Solanum tuberosum; D014675:Vegetables
FOOD/microbiology; MEAT/microbiology; MICROCOCCUS PYOGENES; POTATOES