[Heat-induced changes in the hemo-sensitizing power of polysaccharide antigens from tuberculin].
D000941:Antigens; D004040:Dietary Carbohydrates; D006358:Hot Temperature; D011134:Polysaccharides; D014373:Tuberculin
D000941:Antigens; D004040:Dietary Carbohydrates; D011134:Polysaccharides; D014373:Tuberculin
ANTIGENS; HEAT/effects; POLYSACCHARIDES; TUBERCULIN
Modification par chauffage du pouvoir hémo-sensibilisant des antigènes polyosidiques issus de la tuberculine.