Biological availability of essential amino acids to human subjects. I. Whole egg, pork muscle and peanut butter.
D000596:Amino Acids / Q000032:analysis*; D000601:Amino Acids, Essential; D000818:Animals; D001682:Biological Availability; D002079:Butter; D004531:Eggs; D006801:Humans; D008460:Meat; D009132:Muscles; D009754:Nuts; D013552:Swine
D000596:Amino Acids; D000601:Amino Acids, Essential; D002079:Butter
AMINO ACIDS/determination; EGGS; MEAT; NUTS