title: [Effect of the consumption of various fats on the fibrinolytic activity of the blood serum in normal subjects and in coronary patients].
mesh_terms: D003327:Coronary Disease / Q000097:blood*; D004032:Diet; D005223:Fats; D005342:Fibrinolysis; D006402:Hematologic Diseases; D006801:Humans; D015596:Nutrition Assessment; D044967:Serum; D015912:Thrombolytic Therapy
chemical_list: D005223:Fats
keywords: CORONARY DISEASE/blood; FATS/nutrition and diet; FIBRINOLYSIS