title: The effect of radiation sterilization on the nutritive value of foods. IV. On the amino acid composition of garden peas and lima beans.
mesh_terms: D000596:Amino Acids / Q000032:analysis*; D007887:Fabaceae; D005502:Food; D005519:Food Preservation; D009753:Nutritive Value; D018532:Pisum sativum; D011830:Radiation Effects; D013242:Sterilization
chemical_list: D000596:Amino Acids
keywords: AMINO ACIDS/determination; FOOD PRESERVATION; RADIATIONS/effects