The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children.
D010367:Arachis; D002118:Calcium / Q000378:metabolism*; D002136:Calcium, Dietary; D002648:Child; D004032:Diet; D005433:Flour; D006801:Humans; D007223:Infant; D002365:Manihot; D009584:Nitrogen / Q000378:metabolism*; D015596:Nutrition Assessment; D009747:Nutritional Physiological Phenomena; D052756:Nutritional Sciences; D009752:Nutritional Status; D010758:Phosphorus / Q000378:metabolism*; D016226:Phosphorus, Dietary; D014908:Triticum
D002136:Calcium, Dietary; D016226:Phosphorus, Dietary; D010758:Phosphorus; D009584:Nitrogen; D002118:Calcium
CALCIUM/metabolism; CASSAVA/nutrition and diet; FLOUR/nutrition and diet; NITROGEN/metabolism; NUTRITION/in infancy and childhood; PHOSPHORUS/metabolism; WHEAT/nutrition and diet