Comparative study of Gaffkya homari, Aerococcus viridans, tetrad-forming cocci from meat curing brines, and the genus Pediococcus.
D056570:Aerococcus; D006095:Gram-Positive Cocci; D008460:Meat / Q000382:microbiology*; D010376:Pediococcus; D012492:Salts; D013289:Streptococcaceae
D012492:Salts; C017082:brine
GAFFKYA; MEAT/microbiology; PEDIOCOCCUS