[Considerations on methods for the analysis of the protein, amino acid and carbohydrate composition of bacterial cells. I].
D000596:Amino Acids / Q000737:chemistry*; D002241:Carbohydrates / Q000737:chemistry*; D002625:Chemistry, Organic; D011506:Proteins / Q000737:chemistry*
D000596:Amino Acids; D002241:Carbohydrates; D011506:Proteins
AMINO ACIDS/chemistry; CARBOHYDRATES/chemistry; PROTEINS/chemistry