Some methodological problems affecting the supplementation of maize assessed biologically with special reference to the value of skimmed milk powder. soyabean, food yeast and casein.
D000818:Animals; D002364:Caseins; D002523:Edible Grain; D005502:Food; D008892:Milk; D009747:Nutritional Physiological Phenomena; D052756:Nutritional Sciences; D009752:Nutritional Status; D013025:Glycine max; D015003:Yeasts; D003313:Zea mays
D002364:Caseins
CASEIN; GRAIN; MILK; NUTRITION; SOY BEANS; YEASTS