The mechanism of gelation of gelatin. The influence of pH, concentration, time and dilute electrolyte on the gelation of gelatin and modified gelatins.
D004573:Electrolytes; D005780:Gelatin / Q000737:chemistry*; D006863:Hydrogen-Ion Concentration
D004573:Electrolytes; D005780:Gelatin
GELATIN/chemistry; HYDROGEN-ION CONCENTRATION