A study on enzymic liberation (in vitro) of essential amino acids from proteins of Italian millet (Setaria italica) and field bean (Dolichos lablab).
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D000596:Amino Acids / Q000378:metabolism*; D000601:Amino Acids, Essential; D031294:Dolichos; D002523:Edible Grain; D006801:Humans; D066298:In Vitro Techniques; D032983:Setaria Plant; D014675:Vegetables
D000596:Amino Acids; D000601:Amino Acids, Essential
AMINO ACIDS/metabolism; GRAIN; VEGETABLES