The nutritive value of human diets as affected by extraction rate of flour and its supplementation with soya meal.
K
K
Guggenheim
E
E
Perez
J
J
Ilan
S
S
Joseph
A
A
Goldberg
D004032:Diet; D019587:Dietary Supplements; D005433:Flour; D015596:Nutrition Assessment; D009753:Nutritive Value; D011506:Proteins; D013025:Glycine max
D011506:Proteins
FLOUR/nutrition and diet; PROTEINS/nutrition and diet; SOY BEANS/nutrition and diet