The nutritive value of human diets as affected by extraction rate of flour and its supplementation with soya meal.
Guggenheim
K
K
Perez
E
E
Ilan
J
J
Joseph
S
S
Goldberg
A
A
D004032:Diet; D019587:Dietary Supplements; D005433:Flour; D015596:Nutrition Assessment; D009753:Nutritive Value; D011506:Proteins; D013025:Glycine max
D011506:Proteins
FLOUR/nutrition and diet; PROTEINS/nutrition and diet; SOY BEANS/nutrition and diet