The effect of urea and guanidine on the helix content of poly-N5-(3-hydroxypropyl)-L-glutamine in aqueous-solvent systems.
D005973:Glutamine; D019791:Guanidine; D006146:Guanidines; D017433:Protein Structure, Secondary; D012997:Solvents; D014508:Urea; D014867:Water
D006146:Guanidines; D012997:Solvents; D014867:Water; D005973:Glutamine; D014508:Urea; D019791:Guanidine
GLUTAMINE; GUANIDINES; UREA