The effect of heat treatment on the nutritive value of milk for the young calf. 7. The effect of the addition of selenium.
D000818:Animals; D002417:Cattle; D003611:Dairy Products; D006358:Hot Temperature; D006801:Humans; D008892:Milk; D009753:Nutritive Value; D012643:Selenium; D018036:Selenium Compounds
D018036:Selenium Compounds; D012643:Selenium
HEAT; MILK; SELENIUM