Production and fermentation of lactate by bacteria in the alimentary canal of the horse and pig.
D000818:Animals; D005227:Fatty Acids; D005285:Fermentation; D041981:Gastrointestinal Tract; D006736:Horses; D007422:Intestines / Q000382:microbiology*; D007773:Lactates; D019344:Lactic Acid; D007778:Lactobacillus; D013270:Stomach; D034421:Sus scrofa; D013552:Swine; D014508:Urea; D014678:Veillonella
D005227:Fatty Acids; D007773:Lactates; D019344:Lactic Acid; D014508:Urea
FATTY ACIDS; INTESTINAL MICROORGANISMS; LACTATES; LACTOBACILLUS; STOMACH; UREA; VEILLONELLA