The effect of supplements of groundnut flour or groundnut protein isolate fortified with calcium salts and vitamins or of skim-milk powder on the digestibility coefficient, biological value and net utilization of the proteins of poor Indian diets given to undernourished children.
D000818:Animals; D010367:Arachis; D002118:Calcium; D002136:Calcium, Dietary; D002648:Child; D004032:Diet; D004044:Dietary Proteins; D005433:Flour; D006801:Humans; D008892:Milk; D009748:Nutrition Disorders; D009747:Nutritional Physiological Phenomena; D052756:Nutritional Sciences; D010940:Plant Proteins; D011506:Proteins; D012492:Salts; D014801:Vitamin A; D014815:Vitamins
D002136:Calcium, Dietary; D004044:Dietary Proteins; D010940:Plant Proteins; D011506:Proteins; D012492:Salts; D014815:Vitamins; D014801:Vitamin A; D002118:Calcium
CALCIUM; DIETARY PROTEINS; MILK; NUTRITION; NUTRITION DISORDERS; PEANUTS; PLANT PROTEINS; VITAMINS