Studies of the physicochemical and enzymochemical properties of structural proteins extracted from fish muscle. I. Lability, enzymochemical and structural properties of fish myosin.
D000251:Adenosine Triphosphatases; D000818:Animals; D005399:Fishes; D009132:Muscles; D009218:Myosins
D000251:Adenosine Triphosphatases; D009218:Myosins
ADENOSINE TRIPHOSPHATASE