THE CHEMICAL STRUCTURE OF THE EXTRACELLULAR "STARCH" PRODUCED BY CRYPTOCOCCUS ALBIDUS AND C. LAURENTII VAR. FLAVESCENS.
D002623:Chemistry Techniques, Analytical; D002845:Chromatography; D003454:Cryptococcus; D005947:Glucose; D010504:Periodic Acid; D011134:Polysaccharides; D012106:Research; D013213:Starch
D011134:Polysaccharides; D010504:Periodic Acid; D013213:Starch; D005947:Glucose
CHEMISTRY, ANALYTICAL; CHROMATOGRAPHY; CRYPTOCOCCUS; EXPERIMENTAL LAB STUDY; GLUCOSE; PERIODIC ACIDS; POLYSACCHARIDES; STARCH