EFFECT OF TIME AND STORAGE TEMPERATURE OF MILK ON THE BRUCELLA MILK RING TEST.
D000371:Agglutination; D000818:Animals; D001431:Bacteriological Techniques; D002002:Brucella; D002003:Brucella abortus; D002006:Brucellosis; D002007:Brucellosis, Bovine; D002417:Cattle; D005519:Food Preservation; D008892:Milk; D013696:Temperature
AGGLUTINATION; BACTERIOLOGICAL TECHNICS; BRUCELLA ABORTUS; BRUCELLOSIS, BOVINE; FOOD PRESERVATION; MILK; TEMPERATURE