THE DIETARY INDUCTION OF THROMBOSIS AND MYOCARDIAL INFARCTION.
D001647:Bile Acids and Salts; D001777:Blood Coagulation; D001779:Blood Coagulation Factors; D002079:Butter; D002784:Cholesterol; D004041:Dietary Fats; D006937:Hypercholesterolemia; D009203:Myocardial Infarction; D051381:Rats; D012078:Renal Artery Obstruction; D012106:Research; D012492:Salts; D013889:Thiouracil; D013927:Thrombosis
D001647:Bile Acids and Salts; D001779:Blood Coagulation Factors; D004041:Dietary Fats; D012492:Salts; D013889:Thiouracil; D002079:Butter; D002784:Cholesterol
BILE ACIDS AND SALTS; BLOOD COAGULATION; BLOOD COAGULATION FACTORS; BUTTER; CHOLESTEROL; DIETARY FATS; EXPERIMENTAL LAB STUDY; HYPERCHOLESTEREMIA; MYOCARDIAL INFARCT; RATS; RENAL ARTERY OBSTRUCTION; THIOURACIL; THROMBOSIS