RACHITOGENIC ACTIVITY OF SOYBEAN FRACTIONS.
D000818:Animals; D001842:Bone and Bones; D003296:Cooking; D003677:Deficiency Diseases; D004032:Diet; D004492:Edetic Acid; D006651:Histocytochemistry; D007294:Inositol; D008903:Minerals / Q000378:metabolism*; D010758:Phosphorus; D016226:Phosphorus, Dietary; D011200:Poultry; D011506:Proteins / Q000378:metabolism*; D012106:Research; D012279:Rickets; D013025:Glycine max; D014116:Toxicology; D014807:Vitamin D
D008903:Minerals; D016226:Phosphorus, Dietary; D011506:Proteins; D014807:Vitamin D; D010758:Phosphorus; D007294:Inositol; D004492:Edetic Acid
BONE AND BONES; COOKERY; DEFICIENCY DISEASES; DIET; EDTA; EXPERIMENTAL LAB STUDY; HISTOCYTOCHEMISTRY; INOSITOL; MINERAL METABOLISM; PHOSPHORUS; POULTRY; PROTEIN METABOLISM; RICKETS; SOY BEANS; TOXICOLOGIC REPORT; VITAMIN D