title: [RAPID METHOD OF MICROBIOLOGICAL CONTROL OF SAUSAGE PRODUCTION].
mesh_terms: D001431:Bacteriological Techniques; D004926:Escherichia coli; D008461:Meat Products; D008462:Meat-Packing Industry; D013210:Staphylococcus; D014586:USSR
keywords: BACTERIOLOGICAL TECHNICS; ESCHERICHIA COLI; MEAT-PACKING INDUSTRY; STAPHYLOCOCCUS; USSR
vernacular_title: USKORENNY I METOD MIKROBIOLOGICHESKOGO KONTROLIA KOLBASNOGO PROIZVODSTVA.