[STUDIES ON THE NUTRITIONAL VALUE OF ALIMENTARY GLUCIDES. II. WEIGHT INCREASE, N METABOLISM, THE LIPIDS AND GLYCOGEN IN THE TISSUES OF ALBINO RATS ON AN ARTIFICIAL DIET CONTAINING DIFFERENT GLUCIDES].
D001835:Body Weight; D004032:Diet; D004040:Dietary Carbohydrates; D006003:Glycogen; D007785:Lactose; D050356:Lipid Metabolism; D008055:Lipids; D008099:Liver; D008112:Liver Glycogen; D008660:Metabolism; D009132:Muscles; D009206:Myocardium; D009584:Nitrogen; D009753:Nutritive Value; D051381:Rats; D012106:Research; D013395:Sucrose; D015430:Weight Gain
D004040:Dietary Carbohydrates; D008055:Lipids; D008112:Liver Glycogen; D013395:Sucrose; D006003:Glycogen; D007785:Lactose; D009584:Nitrogen
BODY WEIGHT; DIETARY CARBOHYDRATES; EXPERIMENTAL LAB STUDY; LACTOSE; LIPID METABOLISM; LIVER; LIVER GLYCOGEN; METABOLISM; MUSCLES; MYOCARDIUM; NITROGEN; RATS; SUCROSE
STUDI SUL VALORE NUTRITIVO DEI GLUCIDI ALIMENTARI. II. L'ACCRESCIMENTO PONDERALE, IL RICAMBIO DI N, I LIPIDI ED IL GLICOGENO DEI TESSUTI IN RATTI ALBINI A DIETE ARTIFICIALI CONTENENTI DIFFERENTI GLUCIDI.