title: TASTE SENSITIVITY AND FOOD DEPRIVATION, BLOOD SUGAR LEVEL AND COMPOSITION OF MEAL.
mesh_terms: D001786:Blood Glucose; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D005215:Fasting; D005508:Food Deprivation; D006801:Humans; D007328:Insulin; D013649:Taste
chemical_list: D001786:Blood Glucose; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D007328:Insulin
keywords: BLOOD SUGAR; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; FASTING; INSULIN; TASTE