title: [DETERMINATION, IN THE INFRARED RANGE OF THE ABSORPTION SPECTRUM, OF ADULTERANTS IN EDIBLE  OILS].
mesh_terms: D005502:Food; D005503:Food Additives; D005504:Food Analysis; D009821:Oils; D012106:Research; D013057:Spectrum Analysis
chemical_list: D005503:Food Additives; D009821:Oils
keywords: EXPERIMENTAL LAB STUDY; FOOD ADDITIVES; FOOD ANALYSIS; OILS; SPECTRUM ANALYSIS
vernacular_title: DETERMINACI'ON EN EL CERCANO INFRARROJO DEL ESPECTRO DE ABSORCI'ON DE ADULTERANTES EN ACEITES COMESTIBLES.