FACTORS AFFECTING THE GERMINATION OF SPORES OF CLOSTRIDIUM BIFERMENTANS.
D000085:Acetates; D000409:Alanine; D000596:Amino Acids / Q000378:metabolism*; D002364:Caseins; D003013:Clostridium; D046971:Paraclostridium bifermentans; D003470:Culture Media; D006863:Hydrogen-Ion Concentration; D007773:Lactates; D007930:Leucine; D008660:Metabolism; D008853:Microscopy; D008858:Microscopy, Phase-Contrast; D010649:Phenylalanine; D011492:Protein Hydrolysates; D012106:Research; D013170:Spores; D013171:Spores, Bacterial; D013696:Temperature
D000085:Acetates; D000596:Amino Acids; D002364:Caseins; D003470:Culture Media; D007773:Lactates; D011492:Protein Hydrolysates; D010649:Phenylalanine; D007930:Leucine; D000409:Alanine
ACETATES; ALANINE; AMINO ACID METABOLISM; CASEIN; CLOSTRIDIUM; CULTURE MEDIA; EXPERIMENTAL LAB STUDY; HYDROGEN-ION CONCENTRATION; LACTATES; LEUCINE; METABOLISM; MICROSCOPY, PHASE CONTRAST; PHENYLALANINE; PROTEIN HYDROLYSATES; SPORES; TEMPERATURE