SOME PROPERTIES OF TASTE RECEPTORS IN FRESHWATER FISH: RESPONSES TO WEAK SOLUTIONS.
D004573:Electrolytes; D004594:Electrophysiology; D005399:Fishes; D005618:Fresh Water; D011188:Potassium; D011803:Quinine; D012106:Research; D012964:Sodium; D012996:Solutions; D013395:Sucrose; D013649:Taste; D013650:Taste Buds
D004573:Electrolytes; D012996:Solutions; D013395:Sucrose; D012964:Sodium; D011803:Quinine; D011188:Potassium
ELECTROLYTES; ELECTROPHYSIOLOGY; EXPERIMENTAL LAB STUDY; FISHES; POTASSIUM; QUININE; SODIUM; SOLUTIONS; SUCROSE; TASTE BUDS