title: THE EXPERIMENTAL BASIS OF ADVANCES IN EFFICIENCY OF POULTRY NUTRITION.
mesh_terms: D000818:Animals; D005504:Food Analysis; D008460:Meat; D009747:Nutritional Physiological Phenomena; D052756:Nutritional Sciences; D009752:Nutritional Status; D011200:Poultry; D014260:Triclosan
chemical_list: D014260:Triclosan
keywords: FOOD ANALYSIS; NUTRITION; POULTRY