title: [ON THE INITIAL STAGE OF PROTEOLYSIS OF PROTEIN FRACTIONS OF MYOSIN DURING THE PROCESS OF MEAT RIPENING].
mesh_terms: D005519:Food Preservation; D007930:Leucine; D008460:Meat; D009124:Muscle Proteins; D009218:Myosins; D011506:Proteins; D059748:Proteolysis; D012106:Research
chemical_list: D009124:Muscle Proteins; D011506:Proteins; D009218:Myosins; D007930:Leucine
keywords: EXPERIMENTAL LAB STUDY; FOOD PRESERVATION; LEUCINE; MEAT; MUSCLE PROTEINS
vernacular_title: O NACHAL'NO I STADII PROTEOLIZA BELKOV FRAKTSII MIOZINA, PROISKHODIASHCHEGO V PROTSESSE SOZREVANIIA MIASA.