CHARACTERIZATION OF AGENTS ISOLATED FROM MARKET CHICKENS IN A QUEST FOR ENTERIC VIRUSES.
D000256:Adenoviridae; D000257:Adenoviridae Infections; D000818:Animals; D002645:Chickens; D004396:Coloring Agents; D004247:DNA; D004770:Enterovirus; D004769:Enterovirus Infections; D005243:Feces; D005456:Fluorescent Dyes; D006384:Hemagglutination; D006385:Hemagglutination Inhibition Tests; D006386:Hemagglutination Tests; D009500:Neutralization Tests; D010336:Pathology; D011200:Poultry; D012106:Research; D013194:Staining and Labeling; D046509:Tissue Culture Techniques; D014776:Virus Cultivation
D004396:Coloring Agents; D005456:Fluorescent Dyes; D004247:DNA
ADENOVIRUS; DNA; ENTEROVIRUS INFECTIONS; EXPERIMENTAL LAB STUDY; FECES; FLUORESCENT DYES; HEMAGGLUTINATION; HEMAGGLUTINATION INHIBITION TESTS; NEUTRALIZATION TESTS; PATHOLOGY; POULTRY; STAINS AND STAINING; TISSUE CULTURE; VIRUS CULTIVATION