title: FACTORS INFLUENCING THE LEVEL AND FATTY ACID SPECIFICITY OF THE CHOLESTEROL ESTERIFICATION ACTIVITY IN HUMAN PLASMA.
mesh_terms: D002247:Carbon Isotopes; D002784:Cholesterol / Q000097:blood*; D002845:Chromatography; D004950:Esterases; D004951:Esterification; D005227:Fatty Acids / Q000378:metabolism*; D005228:Fatty Acids, Essential; D005989:Glycerides; D006358:Hot Temperature; D019787:Linoleic Acid; D050356:Lipid Metabolism; D008055:Lipids / Q000097:blood*; D019301:Oleic Acid; D019308:Palmitic Acid; D010743:Phospholipids; D051381:Rats; D012106:Research; D013229:Stearic Acids
chemical_list: D002247:Carbon Isotopes; D005227:Fatty Acids; D005228:Fatty Acids, Essential; D005989:Glycerides; D008055:Lipids; D010743:Phospholipids; D013229:Stearic Acids; D019301:Oleic Acid; D019308:Palmitic Acid; C031183:stearic acid; D002784:Cholesterol; D019787:Linoleic Acid; D004950:Esterases
keywords: BLOOD CHOLESTEROL; BLOOD LIPIDS; CARBON ISOTOPES; CHROMATOGRAPHY; ESTERASES; EXPERIMENTAL LAB STUDY; FATTY ACID METABOLISM; FATTY ACIDS, ESSENTIAL; GLYCERIDES; HEAT; LINOLEIC ACID; OLEIC ACID; PALMITIC ACID; PHOSPHOLIPIDS; RATS; STEARIC ACID