[COMPLEXOMETRIC DETERMINATION OF IRON SUGAR WITH 1-(2-PYRIDYLAZO)-2-NAPHTHOL AS AN INDICATOR].
D002626:Chemistry, Pharmaceutical; D007202:Indicators and Reagents; D007501:Iron; D009281:Naphthalenes; D009284:Naphthols; D010604:Pharmacy; D012106:Research; D013395:Sucrose
D007202:Indicators and Reagents; D009281:Naphthalenes; D009284:Naphthols; C041728:1-(2-pyridylazo)-2-naphthol; D013395:Sucrose; D007501:Iron; C028405:2-naphthol
CHEMISTRY, PHARMACEUTICAL; EXPERIMENTAL LAB STUDY; INDICATORS AND REAGENTS; IRON; NAPHTHALENES; SUCROSE
KOMPLEXOMETRISCHE BESTIMMUNG DES EISENZUCKERS MIT 1-(2-PYRIDYLAZO)-2-NAPHTHOL ALS INDIKATOR.