QUANTITATIVE DETERMINATION OF ANOMERIC FORMS OF SUGAR PRODUCED BY AMYLASES. 3. TAKA-AMYLASE A--PHENYL-ALPHA-MALTOSIDE SYSTEM.
D000681:Amylases; D002241:Carbohydrates; D055598:Chemical Phenomena; D002621:Chemistry; D002623:Chemistry Techniques, Analytical; D006027:Glycosides; D012106:Research; D000516:alpha-Amylases
D002241:Carbohydrates; D006027:Glycosides; D000681:Amylases; D000516:alpha-Amylases
AMYLASE; CHEMISTRY; CHEMISTRY, ANALYTICAL; EXPERIMENTAL LAB STUDY; GLYCOSIDES