INFLUENCE OF DIETARY FAT ON TRIGLYCERIDE STRUCTURE IN THE RAT.
D000273:Adipose Tissue; D002784:Cholesterol; D002845:Chromatography; D004041:Dietary Fats; D005227:Fatty Acids; D005989:Glycerides; D007668:Kidney; D019787:Linoleic Acid; D050356:Lipid Metabolism; D008099:Liver; D019301:Oleic Acid; D019308:Palmitic Acid; D010743:Phospholipids; D051381:Rats; D012106:Research; D014280:Triglycerides
D004041:Dietary Fats; D005227:Fatty Acids; D005989:Glycerides; D010743:Phospholipids; D014280:Triglycerides; D019301:Oleic Acid; D019308:Palmitic Acid; D002784:Cholesterol; D019787:Linoleic Acid
ADIPOSE TISSUE; CHOLESTEROL; CHROMATOGRAPHY; DIETARY FATS; EXPERIMENTAL LAB STUDY; FATTY ACIDS; GLYCERIDES; KIDNEY; LINOLEIC ACID; LIPID METABOLISM; LIVER; OLEIC ACID; PALMITIC ACID; PHOSPHOLIPIDS; RATS