title: VOLATILE AMINES AS COMPONENTS OF TOASTED OAT FLAKES.
mesh_terms: D000588:Amines; D000605:Amino Alcohols; D018554:Avena; D002845:Chromatography; D002523:Edible Grain; D005021:Ethylamines; D005504:Food Analysis; D012106:Research; D013227:Steam
chemical_list: D000588:Amines; D000605:Amino Alcohols; D005021:Ethylamines; D013227:Steam
keywords: AMINES; AMINO ALCOHOLS; CEREALS; CHROMATOGRAPHY; ETHYLAMINES; EXPERIMENTAL LAB STUDY; FOOD ANALYSIS; STEAM