MAGNETIC RESONANCE AND SUSCEPTIBILITY STUDIES OF FRUCTOSE COMPLEXES WITH COPPER AND IRON.
D055598:Chemical Phenomena; D002627:Chemistry, Physical; D003300:Copper; D004578:Electron Spin Resonance Spectroscopy; D005632:Fructose; D006863:Hydrogen-Ion Concentration; D007501:Iron; D008279:Magnetic Resonance Imaging; D009682:Magnetic Resonance Spectroscopy; D012106:Research; D013696:Temperature
D005632:Fructose; D003300:Copper; D007501:Iron
CHEMISTRY, PHYSICAL; COPPER; ELECTRON SPIN RESONANCE; EXPERIMENTAL LAB STUDY; FRUCTOSE; HYDROGEN-ION CONCENTRATION; IRON; NUCLEAR MAGNETIC RESONANCE; TEMPERATURE