THE DETECTION OF POLYCYCLIC AROMATIC HYDROCARBONS IN LIQUID SMOKE AND SOME FOODS.
D000397:Air Pollution; D000818:Animals; D002273:Carcinogens; D002623:Chemistry Techniques, Analytical; D005399:Fishes; D005502:Food; D005504:Food Analysis; D006838:Hydrocarbons; D008460:Meat; D009821:Oils; D011084:Polycyclic Aromatic Hydrocarbons; D012106:Research; D012906:Smoke; D014881:Water Supply
D002273:Carcinogens; D006838:Hydrocarbons; D009821:Oils; D011084:Polycyclic Aromatic Hydrocarbons; D012906:Smoke
AIR POLLUTION; CARCINOGENS; CHEMISTRY, ANALYTICAL; EXPERIMENTAL LAB STUDY; FISHES; FOOD ANALYSIS; HYDROCARBONS; MEAT; OILS; WATER SUPPLY