[CONTAMINATION OF A BATCH OF CANNED FOOD BY AN ANAEROBIC THERMOPHILIC BACTERIUM].
D001419:Bacteria; D005506:Food Contamination; D005519:Food Preservation; D057141:Food, Preserved
BACTERIA; FOOD CONTAMINATION; FOOD PRESERVATION
CONTAMINATION D'UN LOT DE CONSERVES PAR UN GERME ANAEROBIE THERMOPHILE.