[ENZYMATIC CHANGE OF THE NATURAL APPLE AROMA DURING PROCESSING].
D002845:Chromatography; D004798:Enzymes; D005638:Fruit; D027845:Malus; D012106:Research; D012903:Smell
D004798:Enzymes
CHROMATOGRAPHY; ENZYMES; EXPERIMENTAL LAB STUDY; FRUIT
ENZYMATISCHE VERAENDERUNG DES NATUERLICHEN APFELAROMAS BEI DER AUFARBEITUNG.