[FACTORS LEADING TO FALSE JUDGEMENT OF THE SUCROSE FERMENTABILITY OF VIBRIO PARAHAEMOLYTICUS].
D001431:Bacteriological Techniques; D019149:Bioreactors; D005285:Fermentation; D013395:Sucrose; D014733:Vibrio; D014736:Vibrio parahaemolyticus
D013395:Sucrose
BACTERIOLOGICAL TECHNICS; VIBRIO