MEASUREMENT OF THE AMINO ACID CONTENT OF FISH MEAL PROTEINS BY CHICK GROWTH ASSAY. 1. ESTIMATION OF AMINO ACID AVAILABILITY IN FISH MEAL PROTEINS BEFORE AND AFTER HEAT TREATMENT.
D000596:Amino Acids; D000818:Animals; D001681:Biological Assay; D002645:Chickens; D004044:Dietary Proteins; D029941:Fish Proteins; D005399:Fishes; D006358:Hot Temperature; D008460:Meat; D010063:Ovum; D011200:Poultry; D012106:Research
D000596:Amino Acids; D004044:Dietary Proteins; D029941:Fish Proteins
AMINO ACIDS; DIETARY PROTEINS; EXPERIMENTAL LAB STUDY; FISHES; POULTRY