INFLUENCE OF SUGARS ON THE GROWTH OF LACTOBACILLUS FERMENTI 36.
D001686:Biological Phenomena; D002241:Carbohydrates; D003470:Culture Media; D006601:Hexoses; D007778:Lactobacillus; D010600:Pharmacology; D010829:Physiological Phenomena; D012106:Research; D013549:Sweetening Agents; D013831:Thiamine
D002241:Carbohydrates; D003470:Culture Media; D006601:Hexoses; D013549:Sweetening Agents; D013831:Thiamine
CARBOHYDRATES; CULTURE MEDIA; EXPERIMENTAL LAB STUDY; LACTOBACILLUS; PHARMACOLOGY; THIAMINE