Effect of feeding fat blends of hydrogenated groundnut (peanut) fat and cottonseed oil containing different levels of linoleic acid on serum choles terol levels in monkeys (Macaca radiata) and liver cholesterol concentration in cholesterol-fed rats.
D000818:Animals; D016718:Arachidonic Acid; D010367:Arachis; D002784:Cholesterol / Q000737:chemistry*; D003369:Cottonseed Oil; D004032:Diet; D005223:Fats; D000882:Haplorhini; D006865:Hydrogenation; D019787:Linoleic Acid; D008099:Liver / Q000737:chemistry*; D008255:Macaca radiata; D015596:Nutrition Assessment; D009821:Oils; D051381:Rats
D003369:Cottonseed Oil; D005223:Fats; D009821:Oils; D016718:Arachidonic Acid; D002784:Cholesterol; D019787:Linoleic Acid
CHOLESTEROL/chemistry; CHOLESTEROL/nutrition and diet; FATS/nutrition and diet; LIVER/chemistry; OILS/nutrition and diet; PEANUTS/nutrition and diet; VITAMIN F/nutrition and diet